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SPIN-RSCI: 8607-9459
ORCID: 0000-0002-1909-1139
ResearcherID: Q-1204-2017
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Supervisor
V. Kurennoy
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Irina Gluschenko

  • Irina Gluschenko has been at HSE since 2009.

Education and Degrees

  • 2014

    Candidate of Sciences* (PhD) in Theory and History of Culture
    Russian State University for the Humanities

  • 1984

    Diploma
    Lomonosov Moscow State University

* Candidate of Sciences
According to the International Standard Classification of Education (ISCED) 2011, Candidate of Sciences belongs to ISCED level 8 - "doctoral or equivalent", together with PhD, DPhil, D.Lit, D.Sc, LL.D, Doctorate or similar. Candidate of Sciences allows its holders to reach the level of the Associate Professor.

Student Term / Thesis Papers

Full list of of student term / thesis papers

Courses (2017/2018)

Courses (2016/2017)

Courses (2015/2016)

Culture of Everyday Life (Bachelor’s programme; Faculty of Humanities; programme "Cultural Studies"; 4 year, 1, 2 module)Rus

Courses (2014/2015)

Courses (2013/2014)

Culture of Everyday Life (Bachelor’s programme; School of Cultural Studies; 4 year, 2, 3 module)Rus

Courses (2012/2013)

Culture of Everyday Life: Soviet Period (Bachelor’s programme; School of Cultural Studies; 4 year, 1, 2 module)Rus

Courses (2010/2011)

Culture of Everyday Life (Bachelor’s programme; School of Cultural Studies; 4 year, 1-3 module)Rus

Conferences

  • 2017
    «Une révolution trahie»: un message secret d'un livre d'Arkadii Gaidar» (Гренобль). Presentation: Université Grenoble Alpes
  • "Михаил Булгаков в потоке российской истории XX-XXI веков" (Москва). Presentation: "Как Сталин и батумские рабочие праздновали новый год. Интерпретация Булгакова и Берии"
  • 2016
    Михаил Афанасьевич Булгаков и музыка (Москва). Presentation: Обезьяний джаз, или три истории рядом с Булгаковым
  • Public History.Subject laboratory (Москва). Presentation: Бывают странные сближенья: Об интуиции, гипотезе, текстах, работе с источниками, расследовании, проверке и выводах.
  • Food and culture/ History, society, communication (Рим). Presentation: Modernizzazione in cucina. L'esperienza sovietica.
  • VII Международная научная конференция «Михаил Булгаков в потоке российской истории XX–XXI веков» (Москва). Presentation: «Мне ли бриллиантов не знать». Несколько примеров непреднамеренных отсылок на роман «Мастер и Маргарита» в советской культуре конца 1960-х — начала 1970-х гг.
  • 2015
    Образы и пространства (Москва). Presentation: "Керосин, браунинг, аэроплан. Zeitgeist 1930-x годов в повести А.Гайдара " Судьба барабанщика"
  • "Grandir, vieillir: Figures de la vieillesse dans la litterature de jeunesse russe" (Клермон-Ферран). Presentation: "Grand-meres sans grand-peres. L'image de la grand-mere dans la literature sovietique pour les enfants des annees 1950-70"
  • L’univers des choses soviétiques Séminaire animé par Gábor T. Rittersporn (CNRS - CERCEC) et François-Xavier Nérard (CRHS - Paris 1) (Париж). Presentation: Les particularités de la société de consommation en URSS (années 1960-70)

Publications35

Timetable for today

Full timetable

HSE School of Cultural Studies Designs Khrushchyovka Museum

The HSE School of Cultural Studies has designed a museum dedicated to the Soviet-era apartment complexes called Khrushchyovka buildings. The plans of the museum were presented at a meeting held by the Russian Ministry of Culture in Tsarskoye Selo. Under the guidance of cultural studies Associate Professor Irina Gluschenko, undergraduate and post-graduate students began working on the project long before the topic of citywide building renovation became part of public discussion in Moscow.

Educational Innovations Competition Winners Announced

The results of the competition organized by HSE Fund for Educational Innovation have been announced.

Modernizing Cuisine: The Soviet Experience

Irina Gluschenko, Associate Professor at the School of Cultural Studies, took part in the conference ‘Food and Culture. History, Society, Communication’ where she presented her report ‘Modernizzazione in cucina. L'esperienza Sovietica’ (Modernising Cuisine: The Soviet Experience).