The Dean of Graduate School of Business Addresses Students, Faculty, Alumni, and Business Partners on Knowledge Day and GSB Birthday
On September 1, 2020, Graduate School of Business was launched. This university business school has been created through the reorganization and integration of 11 University subdivisions of HSE University.
The COVID-19 prevention measures HSE University is implementing in the new academic year
HSE Graduate School of Business will open on September 1 of this year. The Academic Council decided on the School’s creation within the framework of HSE University’s 2030 Development Programme, which aims at enhancing the University’s global competitiveness.
Completing and defending a Master’s thesis is one of the final steps required for a successful graduation from the Experience Economy: Hospitality and Tourism Management Program. The great majority of Master’s theses in the program are reviewed by external experts to testify the quality of research produced by the students in our program. Such experts, professors of domestic and international universities and industry professionals of leading hospitality and tourism companies, are strategically hand-picked to possess the specialty that matches the thesis under review.Dr. Marina Predvoditeleva discussed the role of the external review process with Dr. Katerina Berezina, an Assistant Professor at the College of Hospitality and Tourism Leadership, and a Coordinator of the M3 Center for Hospitality Technology and Innovation at the University of South Florida Sarasota-Manatee. In the last couple of years Dr. Berezina delivered guest lectures on the future of hospitality technology and electronic distribution via flash sales websites to the faculty and students of the Experience Economy: Hospitality and Tourism Management program, and also served as an external reviewer for Master’s theses.
Anastasia Salina graduated from the master’s programme “Experience Economy: Hospitality and Tourism Management” in 2015. She specializes in Tourism and Hotel Management. Anastasia tells us about her creative success